Stainless steel cookware has always been a leader in the professional kitchen - and there is a very special reason for this.
This construction is namely known for incredible durability and versatility, known for being easy to clean and not least known for the ultimate heat distribution and temperature control.
But what makes the 5-ply construction itself so unique, and how is it produced?
Come behind the production:
Constructed in 5 Layers of Metal
You have probably come across the term '5-ply' before. A designation that refers to cookware and pans with a strong construction of 5 layers of metal. Here you get an overview of what the different layers consist of, and how they contribute to the construction's properties.
The 5 Layers:
The innermost layer consists of the material SS304, which is characterised by being incredibly rust-resistant, very durable and wear-resistant.
The second and fourth layers consist of pure aluminum 1050. These layers serve both to bind the aluminum core with the stainless steel - but also give the construction more strength and better heat distribution than with 3-ply constructions.
The middle layer forms the core of the construction, which consists of an aluminum 3003 alloy. This contains, in addition to aluminum, also manganese and magnesium, which makes the core super strong and provides sublime heat conduction.
The outer layer consists of SS430, which is durable and wear-resistant. Furthermore, this layer is magnetic, which makes the construction compatible with induction.
All in all, the 5-ply construction results in cookware and pans with incredible durability, heat conduction and heat control - distributes heat evenly and makes cleaning a breeze.
Made in Italy
In addition to the unique construction in this 5-ply series, our cookware and pans are handmade just outside the city of Como, at a small family-owned workshop, with 130+ years of experience - to ensure you get cookware and pans of the highest quality.
Each individual pot and pan is produced with precision, which ensures that they can both survive in the professional kitchen and at the same time give your cooking an extra dimension in everyday life.
At the same time, the pan is equipped with an ergonomic Cool-Grip handle that is comfortable to grip. The handle is cast in stainless steel with a round bottom and an indentation for the thumb, which results in a comfortable and cool touch, even at high frying temperatures.
