A practical addition to the large and small roasting pans
Upgrade your griddle with our leather handles. They fit perfectly on the griddle’s handles and develop a beautiful patina over time. The handles make it easy to handle or move the griddle, even when it’s piping hot. When you’re done cooking, simply slide them on and lift the griddle straight onto the dinner table, ready to serve.
The handles are sewn from two layers of strong, vegetable-tanned leather, which insulate effectively against heat and feel comfortable to hold. The double layer makes them extra robust, and the smooth interior ensures they’re easy to put on and take off—whether you’re using the large or small griddle.
Leather Handle Cover for Griddle
Easily handle a piping-hot griddle with double-layer leather handles for extra durability and superior heat insulation.
- Develops a beautiful patina over time
- Heavy-duty quality
- Made from full-grain cowhide leather
- Comes in a set of two
Other accessories:
- Material: 100% full-grain cowhide leather
- Vegetable tanned
- Dimensions: 11.5 cm x 5.5 cm
- Weight: 50 grams
- There are 2 pieces in the package
- Leather is a natural material, and therefore there may be variations in appearance.
- Remove the leather handle during cooking.
- Do not expose the handles to direct heat or fire.
- Leather develops a beautiful patina over time and with use.
- Wipe with a well-wrung cloth as needed.
- If the leather begins to appear dry, it can be treated with a little leather care product.
A practical addition to the large and small roasting pans
Upgrade your griddle with our leather handles. They fit perfectly on the griddle’s handles and develop a beautiful patina over time. The handles make it easy to handle or move the griddle, even when it’s piping hot. When you’re done cooking, simply slide them on and lift the griddle straight onto the dinner table, ready to serve.
The handles are sewn from two layers of strong, vegetable-tanned leather, which insulate effectively against heat and feel comfortable to hold. The double layer makes them extra robust, and the smooth interior ensures they’re easy to put on and take off—whether you’re using the large or small griddle.
Trusted by professionals
Chef and restaurateur
Former Michelin chef
Kitchen chef, at Michelin-starred restaurant Søllerød Kro
Gastronomic chef at Hotel Hesselet.
